Meals can be selected from our suggested menus, taking ac­count of medical recommen­dations – or you can combine your own selec­tion to suit your per­sonal prefer­ences:

light & lactose-free

An easily digestible, mildly flavored and simple diet, gently prepared, and sui­table for patients with chronic or acute condi­tions of the diges­tive tract. This range avoids food­stuffs that are often asso­ciated with food in­toleran­ces, such as onions, pulses, cucum­ber salad, cabbage, smoked foods, milk, etc.
balanced & local

Hearty but healthy local cuisine, suitable for patients without any specific dietary require­ment
wholesome & vital

Anyone who is fond of fish, vege­tables and whole­grain pro­ducts will find plenty to suit their tastes in this range.
mild & restorative (convalescent diet)

Nourishing fare that is easy to digest and lightly sea­soned, as re­commen­ded after surgery on the diges­tive tract or after a Cesarean section. Raw fruit and vege­tables are avoided, and portion sizes are modest.

Are you vegetarian or vegan, or do you have speci­fic dietary require­ments for reli­gious reasons? We will be very happy to accommo­date your prefer­ences! Vege­tarian and vegan dishes, as well as recommen­dations for cancer patients, or preg­nant and nursing mothers, are clearly marked in our menus. You are also wel­come to select addi­tional dishes from our “À la carte menu“.

For children we have a specially-designed range of menu options. From popular main courses to delicious desserts, we have every­thing a child might wish for. The range varies, depen­ding whether it is for a young post-opera­tive patient or a young visitor.

Inpatients are entitled to a free con­sulta­tion with our dietician. Our dieti­cian is also happy to answer any queries on nutrition. She holds a number of pre­senta­tions that you are wel­come to attend.

Meals for visitors

Your visitors or patient’s companion are wel­come to order from our À la carte menu, any time up to 2 p.m.

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